Food, Receipt and Restaurant

FORM quail eggs are small, but Khasiatnya unusual for the body. Ease back, quail eggs can be processed into a variety of dishes, for instance, quail eggs wrapped know.

Material:
500 gr know a great white, crushed
100 gr fresh shrimp, puree
1 stalk celery, sliced thin
1 tsp fine salt
½ tsp pepper powder
1 egg
50 gr flour
30 quail eggs, boiled, peeled skin
oil for frying

Blend:
2 cloves garlic
4 red onions

How to make:
1. Combine know, shrimp, soft spices, and chopped celery. Add salt, pepper and flour. Mix well.
2. Take 2 tablespoons of the dough out, fill half with quail eggs, and then round it off.
3. Heat cooking oil, enter the sphere idea and fried until brown. Remove and serve hot.

Recipes:
Marisa Handayani, Tebet
(FTR)